| ID | Classification | Compounds | Column |
|---|---|---|---|
| PDF 1381 | Biochemistry Organic acids | Acetic acid, Citric Acid, Lactic Acid, Succinic acid, Tartar… | 00H-0138-K0 |
| PDF 1380 | Biochemistry Organic acids | Acetic acid, Citric Acid, Lactic Acid, Succinic acid, Tartar… | 00H-0138-K0 |
| PDF 1379 | Food Chemistry Saccharides | Arabinose, Glucose, Ribose, Sucrose | 00H-0131-K0 |
| PDF 1378 | Food Chemistry Saccharides | Fructose, Glucose, Maltose, Mannose, Melezitose, Ribitol | 00H-0130-K0 |
| PDF 1377 | Food Chemistry Saccharides | Fructose, Galactose, Glucose, Sorbitol, Sucrose | 00H-0130-K0 |
| PDF 1376 | Food Chemistry Saccharides | Fructose, Glucose, Sorbitol, Sucrose | 00H-0130-K0 |
| PDF 1375 | Food Chemistry Saccharides | Fructose, Glucose, Sucrose | 00H-0130-K0 |
| PDF 1374 | Food Chemistry Saccharides | Fructose, Glucose, Sucrose | 00H-0130-K0 |
| PDF 1373 | Food Chemistry Saccharides | Fructose, Glucose, Maltose, Mannose, Melezitose, Ribitol | 00H-0135-K0 |
| PDF 1372 | Food Chemistry Saccharides | Fructose, Galactose, Glucose, Sucrose | 00H-0130-K0 |
| PDF 1371 | Food Chemistry Saccharides | Fructose, Galactose, Glucose, Sucrose | 00H-0130-K0 |
| PDF 1370 | Food Chemistry Saccharides | Fructose, Galactose, Glucose, Sucrose | 00H-0130-K0 |
| PDF 1369 | Food Chemistry Saccharides | Fructose, Galactose, Glucose, Sucrose | 00H-0130-K0 |
| PDF 1368 | Food Chemistry Saccharides | Fructose, Glucose, Maltose, Mannose, Melezitose, Ribitol | 00H-0132-K0 |
| PDF 1367 | Food Chemistry Saccharides | Mannitol, Sorbitol | 00D-0135-K0 |
| PDF 1366 | Food Chemistry Saccharides | Acetic acid, Dp3, Dp4+, Ethanol, Glucose, Glycerol, Lactic A… | 00H-0138-K0 |
| PDF 1365 | Food Chemistry Saccharides | Acetic acid, Dp3, Dp4+, Ethanol, Glucose, Glycerol, Lactic A… | 00H-0138-K0 |
| PDF 1364 | Food Chemistry Saccharides | Acetic acid, Dp3, Dp4+, Ethanol, Glucose, Glycerol, Lactic A… | 00H-0138-K0 |
| PDF 1363 | Food Chemistry Saccharides | Acetic acid, Dp3, Dp4+, Ethanol, Glucose, Glycerol, Lactic A… | 00H-0138-K0 |
| PDF 1362 | Amino Acids and Peptides Biochemistry | N-FMOC-valine | 00G-3012-E0 |
| PDF 1361 | Food Chemistry Sweeteners | 2.5-Diketopiperazine, Acesulfame K, Aspartame, Saccharin-Na | CH0-7644 |
| PDF 1360 | Organic acids Pharmaceuticals | p-Hydroxybenzoic Acid, p-Toluic Acid, Saccharin, Salicylic A… | CH0-7644 |
| PDF 1359 | Organic acids Pharmaceuticals | p-Hydroxybenzoic Acid, p-Toluic Acid, Saccharin, Salicylic A… | CH0-7644 |
| PDF 1358 | Organic acids Pharmaceuticals | p-Hydroxybenzoic Acid, p-Toluic Acid, Saccharin, Salicylic A… | CH0-7644 |
| PDF 1357 | Organic acids Pharmaceuticals | p-Hydroxybenzoic Acid, p-Toluic Acid, Saccharin, Salicylic A… | CH0-7644 |
| PDF 1356 | Organic acids Pharmaceuticals | p-Hydroxybenzoic Acid, p-Toluic Acid, Saccharin, Salicylic A… | CH0-7644 |
| PDF 1355 | Food products | Multi-grain cereal | CH0-7643 |
| PDF 1354 | Not classified | Red wine | CH0-7643 |
| PDF 1353 | Not classified | White wine | CH0-7643 |
| PDF 1352 | Food products | Soy Essentials | CH0-7643 |
| PDF 1351 | Food products | Soy Complex | CH0-7643 |
| PDF 1350 | Aromatics Industrial Chemicals | 2.6-Dimethyl-gamma-pyrone , 3-Hydroxy-2-methyl-4-pyrone , 4-… | 00F-4040-E0 |
| PDF 1349 | Food Chemistry Preservatives | Dehydroacetic Acid, n-Propyl p-hydroxybenzoate , p-Hydroxyb… | 00F-4257-E0 |
| PDF 1348 | Food Chemistry Preservatives | Dehydroacetic Acid, n-Propyl p-hydroxybenzoate , p-Hydroxyb… | 00F-4257-E0 |
| PDF 1347 | Pharmaceuticals Vitamins | Vitamin A, Vitamin A acetate, Vitamin D2, Vitamin D3, Vitami… | 00F-4252-E0 |
| PDF 1346 | Food Chemistry Organic acids | Heptadecanoic acid, Lauric acid, Linoleic acid, Myristic aci… | 00F-4249-E0 |
| PDF 1345 | Food Additives Food Chemistry | Eucalyptol, Menthol, Methyl salicylate, Thymol | 00F-4256-B0 |
| PDF 1344 | Not classified | Ammonium nitrate, Butyl Paraben, Butyl-p-amino ben, Ethylpar… | 00C-4251-E0 |
| PDF 1343 | Pharmaceuticals Vitamins | alpha-Tocopherol, Unknown, Vitamin A palmitate, Vitamin D, V… | 00F-4252-E0 |
| PDF 1342 | Not classified | Blue 1. FDC, Blue 2. FDC, Impurity, Red 2. FDC, Red 4. FDC, … | 00F-4252-E0 |
| PDF 1341 | Food Additives Food Chemistry | Aspartame, Caffeine, Potassium benzoate | 00A-4251-E0 |
| PDF 1340 | Food Additives Food Chemistry | 10-Gingerol, 10-Shogaol, 6-Gingerol, 6-Shogoal, 8-Gingerol +… | 00G-4252-E0 |
| PDF 1339 | Food Chemistry Saccharides | Fructose, Glucose, Sorbitol, Sucrose | 00G-4378-E0 |
| PDF 1338 | Food Chemistry Saccharides | Fructose, Glucose, Sucrose | 00G-4378-E0 |
| PDF 1337 | Food Chemistry Saccharides | Fructose, Glucose, Sorbitol, Sucrose | 00G-4378-E0 |
| PDF 1336 | Food Chemistry Saccharides | Fructose, Glucose, Maltose, Sucrose | 00G-4378-E0 |
| PDF 1335 | Food Chemistry Saccharides | Fructose, Glucose, Lactose, Sucrose | 00G-4378-E0 |
| PDF 1334 | Food Chemistry Saccharides | Fructose, Glucose, Maltose, Melizitose, Raffinose, Sucrose, … | 00G-4378-E0 |
| PDF 1333 | Food Chemistry Saccharides | Fructose, Galactose, Maltose, Rhamnose, Sucrose | 00G-4378-E0 |
| PDF 1332 | Food Chemistry Saccharides | Glucose, Maltose, Maltotriose | 00G-4378-E0 |
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